NI, S., 倪紹華, & KO, W. (2017). To Establish the Model of Food Safety and Sanitation Behavior for Foodservice Employees.
Chicago Style (17th ed.) CitationNI, SHAO-HUA, 倪紹華, and WEN-HWA KO. To Establish the Model of Food Safety and Sanitation Behavior for Foodservice Employees. 2017.
MLA (8th ed.) CitationNI, SHAO-HUA, et al. To Establish the Model of Food Safety and Sanitation Behavior for Foodservice Employees. 2017.
Warning: These citations may not always be 100% accurate.