Constructing Taiwan’s Food Safety Risk Assessment Regulatory System

碩士 === 國立交通大學 === 科技法律研究所 === 105 === The food risks have been increasingly complicated in light of technology developments and affected by globalization. The frequent occurrence of food safety crises drove Taiwan’s legal configurations in substantial reforms, which, inter alia, manage to strengthen...

Full description

Bibliographic Details
Main Authors: Wu, Pin-Syuan, 吳品萱
Other Authors: Ni, Kuei-Jung
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/f3kc4f

Similar Items