Innovated Business Model for Characteristic Ingredient Restaurant

碩士 === 亞洲大學 === 經營管理學系碩士在職專班 === 105 === This research is to explore the innovative business model in managing a restaurant which employs creative ingredients. Based on literature review, observations and in-depth interviews with relevant experts, this research compiles up such nine factors in the a...

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Bibliographic Details
Main Authors: Shieh, Chia-Lin, 謝佳霖
Other Authors: Wu, Tain-Fung
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/87w3y7