A Study on the Effects of Food and Agriculture Education Curriculum in Students' Healthy Dietary Knowledge, Attitudes and Behaviors in Elementary School
碩士 === 臺北市立大學 === 學習與媒材設計學系課程與教學碩士學位在職專班 === 105 === Abstract The purpose of this study was to investigate the effects of the "food and agriculture education curriculum(the FAE curriculum)" in second graders' healthy dietary knowledge, attitudes and behaviors( KAP ). In this study, t...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2017
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Online Access: | http://ndltd.ncl.edu.tw/handle/mz4bfj |