Research on the Relationship between Chain Bakery Location and Consumer Choice

碩士 === 國立臺北大學 === 企業管理學系 === 106 === In recent years, Taiwan’s catering culture has been gradually westernized, and the public’s reliance on bread and food has gradually increased. This phenomenon can be seen from the trend of a steady increase in the total production volume and total sales value of...

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Bibliographic Details
Main Authors: CHEN, CHUN-YING, 陳峻穎
Other Authors: LEE, HSU-TUNG
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/5d6xwg