Research on Overseas Business Strategy of Japanese Restaurant Business: A Case Study of Ootoya in Taiwan
碩士 === 國立政治大學 === 日本研究學位學程 === 107 === Since the 1960s, restaurant industries have been booming overseas, and Japanese chain restaurant business has begun to enter overseas in the 1970s. In recent years, due to the rapid development of emerging markets in Asia, the demand for the restaurant industry...
Main Authors: | Wang, Tsui-Han, 王璻涵 |
---|---|
Other Authors: | Li, Shih-Hui |
Format: | Others |
Language: | zh-TW |
Published: |
2019
|
Online Access: | http://ndltd.ncl.edu.tw/handle/wnq9ew |
Similar Items
-
The Research on the Management Strategy of the Catering Brands in the Overseas Agency Chain: Taking the Case Study Company Ootoya as an Example
by: Chou,Chi-Cheng, et al.
Published: (2018) -
An overseas business paradox: Are Japanese general contractors risk takers?
by: Taichi Mutoh, et al.
Published: (2020-01-01) -
An overseas business paradox: Are Japanese general contractors risk takers?
by: Taichi Mutoh, et al.
Published: (2020-01-01) -
Business strategy of combinative restaurants - the case study of B restaurant
by: Chien-Ming Liao, et al.
Published: (2009) -
The Research of the Business Models of Theme Restaurants - A Case Study ofHumanities Restaurant in Taiwan
by: Lee-May Chiu, et al.
Published: (2013)