Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents

碩士 === 國立臺灣海洋大學 === 食品科學系 === 107

Bibliographic Details
Main Authors:	Chen, Yu-Fang, 陳渝方
Other Authors:	Tsai, Min-Lang
Format:	Others
Language:	zh-TW
Published:	2019
Online Access:	http://ndltd.ncl.edu.tw/handle/33yat6

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spelling	ndltd-TW-107NTOU52530362019-11-01T05:28:51Z http://ndltd.ncl.edu.tw/handle/33yat6 Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents 幾丁聚醣/多醣/NaCl複合微粒之製備與應用於低鈉鹹味劑 Chen, Yu-Fang 陳渝方碩士國立臺灣海洋大學食品科學系 107 Tsai, Min-Lang 蔡敏郎 2019 學位論文 ; thesis 69 zh-TW
collection	NDLTD
language	zh-TW
format	Others
sources	NDLTD
description	碩士 === 國立臺灣海洋大學 === 食品科學系 === 107
author2	Tsai, Min-Lang
author_facet	Tsai, Min-Lang Chen, Yu-Fang 陳渝方
author	Chen, Yu-Fang 陳渝方
spellingShingle	Chen, Yu-Fang 陳渝方 Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents
author_sort	Chen, Yu-Fang
title	Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents
title_short	Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents
title_full	Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents
title_fullStr	Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents
title_full_unstemmed	Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents
title_sort	preparation of chitosan/polysaccharides /nacl microparticles as low-sodium salty agents
publishDate	2019
url	http://ndltd.ncl.edu.tw/handle/33yat6
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Preparation of chitosan/polysaccharides /NaCl microparticles as low-sodium salty agents

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