Changes of functional compositions content of grape berry during growth period and utilization of red wine residues
碩士 === 靜宜大學 === 食品營養學系 === 107 === According to the annual economic output report, the profit of grape is one of most important crops in Taiwan. Due to the commercial consideration, some abnormal baby fruit of grape will be removed during the growth period. For the improvement of recycling economics...
Main Authors: | CAI, WEI-CHENG, 蔡瑋晟 |
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Other Authors: | WANG, CHIUN-CHUANG |
Format: | Others |
Language: | zh-TW |
Published: |
2019
|
Online Access: | http://ndltd.ncl.edu.tw/handle/6z75v4 |
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