Resurseffektiv livsmedelsproduktion : Tillämpning av industriell symbios för ökad resurseffektivitet inom den svenska tomatodlingsbranschen

Industries with energy costs as a large proportion of their total costs are greatly affected by the instruments deployed to cope with the Swedish climate and energy policy goals. With energy costs representing more than 30 % of the total costs, tomato cultivators are one of the affected industries....

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Bibliographic Details
Main Authors: Markström, Emilia, Emelie, Torgnyson
Format: Others
Language:Swedish
Published: Linköpings universitet, Industriell miljöteknik 2014
Subjects:
LCA
Online Access:http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-113681

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