Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)

Bird cherry-oat aphid (Rhopalosiphum padi L.) is an important pest on spring-sown cereals. The aphid reduces yield and can act as a vector of barley yellow dwarf virus. R. padi does not give visible symptoms, but heavy infestation can reduce the yield substantially. R. padi is one of the most import...

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Main Author: Mehrabi, Sara
Format: Doctoral Thesis
Language:English
Published: Stockholms universitet, Institutionen för ekologi, miljö och botanik 2016
Subjects:
Online Access:http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-126499
http://nbn-resolving.de/urn:isbn:978-91-7649-339-7
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spelling ndltd-UPSALLA1-oai-DiVA.org-su-1264992017-02-24T05:15:05ZCandidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)engMehrabi, SaraStockholms universitet, Institutionen för ekologi, miljö och botanikStockholm : Department of Ecology, Environment and Plant Sciences, Stockholm University2016aphid resistanceaphid susceptibilityRhopalosiphum padiMyzus persicaeHordeum vulgareBird cherry-oat aphid (Rhopalosiphum padi L.) is an important pest on spring-sown cereals. The aphid reduces yield and can act as a vector of barley yellow dwarf virus. R. padi does not give visible symptoms, but heavy infestation can reduce the yield substantially. R. padi is one of the most important pests of barley, which has the fourth rank among the cereals in global production. In order to overcome this problem, the plants are treated with pesticides. However, some of the pesticides are no longer permitted to use due to their negative environmental effects. Another problem is that the aphids develop resistance against them. Therefore, a new approach is to identify genetic factors that could be used in breeding host plants for resistance. There are many examples of successful plant breeding for resistance to aphids, but in the case of R. padi and barley, no resistant cultivar is commercially available. The aim of this thesis was to identify and characterise aphid resistance and susceptibility factors in barley. This was done using two major approaches. Firstly, constitutive and aphid-induced gene expression was studied in a large number of barley genotypes with known levels of resistance. Secondly, two cDNAs putatively adding to aphid resistance were transformed to Arabidopsis and barley and the effect of transformation on aphid performance and behaviour was evaluated.      The study of constitutive transcript abundance in 23 barley genotypes gave suggestive evidence that two genes might be related to aphid resistance; a thionin and a proteinase inhibitor gene, and that a lipoxygenase gene might be related to aphid susceptibility.The study of both constitutive and aphid-induced transcript abundances of three glucanase genes, gave support to the idea that two of them might be susceptibility factors. The cDNA of the proteinase inhibitor mentioned above was expressed in Arabidopsis, under control of either a constitutive or a phloem-specific promoter and the effects were evaluated using the green peach aphid, Myzus persicae Sulzer. This aphid is a generalist, feeding on many different plant species, both monocot (such as barley) and dicot (such as Arabidopsis).  The results showed lower settling and fecundity on some of the transgenic lines as compared to on controls.        In conclusion, the thesis suggests a role in resistance against R. padi in barley for two genes encoding a thionin and a proteinase inhibitor. It has also given support for a role in susceptibility against R. padi of genes encoding a lipoxygenase and two glucanases. The work further shows that a cDNA from barley, selected based on the interaction between a monocot plant and an essentially monocot specialist aphid, affected the resistance of the dicot Arabidopsis against a generalist aphid.     <p>At the time of the doctoral defense, the following papers were unpublished and had a status as follows: Paper 3: Manuscript. Paper 4: Manuscript.</p>Doctoral thesis, comprehensive summaryinfo:eu-repo/semantics/doctoralThesistexthttp://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-126499urn:isbn:978-91-7649-339-7application/pdfinfo:eu-repo/semantics/openAccess
collection NDLTD
language English
format Doctoral Thesis
sources NDLTD
topic aphid resistance
aphid susceptibility
Rhopalosiphum padi
Myzus persicae
Hordeum vulgare
spellingShingle aphid resistance
aphid susceptibility
Rhopalosiphum padi
Myzus persicae
Hordeum vulgare
Mehrabi, Sara
Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)
description Bird cherry-oat aphid (Rhopalosiphum padi L.) is an important pest on spring-sown cereals. The aphid reduces yield and can act as a vector of barley yellow dwarf virus. R. padi does not give visible symptoms, but heavy infestation can reduce the yield substantially. R. padi is one of the most important pests of barley, which has the fourth rank among the cereals in global production. In order to overcome this problem, the plants are treated with pesticides. However, some of the pesticides are no longer permitted to use due to their negative environmental effects. Another problem is that the aphids develop resistance against them. Therefore, a new approach is to identify genetic factors that could be used in breeding host plants for resistance. There are many examples of successful plant breeding for resistance to aphids, but in the case of R. padi and barley, no resistant cultivar is commercially available. The aim of this thesis was to identify and characterise aphid resistance and susceptibility factors in barley. This was done using two major approaches. Firstly, constitutive and aphid-induced gene expression was studied in a large number of barley genotypes with known levels of resistance. Secondly, two cDNAs putatively adding to aphid resistance were transformed to Arabidopsis and barley and the effect of transformation on aphid performance and behaviour was evaluated.      The study of constitutive transcript abundance in 23 barley genotypes gave suggestive evidence that two genes might be related to aphid resistance; a thionin and a proteinase inhibitor gene, and that a lipoxygenase gene might be related to aphid susceptibility.The study of both constitutive and aphid-induced transcript abundances of three glucanase genes, gave support to the idea that two of them might be susceptibility factors. The cDNA of the proteinase inhibitor mentioned above was expressed in Arabidopsis, under control of either a constitutive or a phloem-specific promoter and the effects were evaluated using the green peach aphid, Myzus persicae Sulzer. This aphid is a generalist, feeding on many different plant species, both monocot (such as barley) and dicot (such as Arabidopsis).  The results showed lower settling and fecundity on some of the transgenic lines as compared to on controls.        In conclusion, the thesis suggests a role in resistance against R. padi in barley for two genes encoding a thionin and a proteinase inhibitor. It has also given support for a role in susceptibility against R. padi of genes encoding a lipoxygenase and two glucanases. The work further shows that a cDNA from barley, selected based on the interaction between a monocot plant and an essentially monocot specialist aphid, affected the resistance of the dicot Arabidopsis against a generalist aphid.     === <p>At the time of the doctoral defense, the following papers were unpublished and had a status as follows: Paper 3: Manuscript. Paper 4: Manuscript.</p>
author Mehrabi, Sara
author_facet Mehrabi, Sara
author_sort Mehrabi, Sara
title Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)
title_short Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)
title_full Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)
title_fullStr Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)
title_full_unstemmed Candidate genes for resistance and susceptibility to the bird cherry-oat aphid (Rhopalosiphum padi L.) in barley (Hordeum vulgare L.)
title_sort candidate genes for resistance and susceptibility to the bird cherry-oat aphid (rhopalosiphum padi l.) in barley (hordeum vulgare l.)
publisher Stockholms universitet, Institutionen för ekologi, miljö och botanik
publishDate 2016
url http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-126499
http://nbn-resolving.de/urn:isbn:978-91-7649-339-7
work_keys_str_mv AT mehrabisara candidategenesforresistanceandsusceptibilitytothebirdcherryoataphidrhopalosiphumpadilinbarleyhordeumvulgarel
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