Mechanical dewatering of chopped alfalfa
<p>Mechanical dewatering of cut alfalfa could replace the traditional method of field drying and would also be cheaper than total thermal dehydration in dryers. Juice from alfalfa also contains several compounds that would meet the growing demands of a low-calorie-fed population and also, prov...
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| Format: | Others |
| Language: | en |
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University of Saskatchewan
2012
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| Online Access: | http://library.usask.ca/theses/available/etd-07162012-114727/ |