Implementation and Application of the Curds and Whey Algorithm to Regression Problems
A common multivariate statistical problem is the prediction of two or more response variables using two or more predictor variables. The simplest model for this situation is the multivariate linear regression model. The standard least squares estimation for this model involves regressing each respon...
Main Author: | Kidd, John |
---|---|
Format: | Others |
Published: |
DigitalCommons@USU
2014
|
Subjects: | |
Online Access: | https://digitalcommons.usu.edu/etd/2167 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=3183&context=etd |
Similar Items
-
Effects of Starch Addition on Low Fat Rennet Curd Properties and Their Partitioning Between Curd and Whey
by: Larsen, Kelly Marie
Published: (2009) -
EFFECT OF FORTIFYING BY WHEY PROTEIN AND PROIOTIC BACTERIA ON PROPERTIES OF SOFT CHEESE DURING COLD STORAGE 1- EFFECT OF POWDERED AND CURD WHEY ON COAGULATION TIME AND CURD TENSION
by: Azhar Ibrahim shaker, et al.
Published: (2013-09-01) -
Procedure for Measuring Residual Endothia Parasitica Protease in Curd and Whey From Freshly Coagulated Milk
by: Patel, Raman B.
Published: (1974) -
Current Trends in Whey Processing
by: Korotkiy I., et al.
Published: (2019-07-01) -
The nfluence of microparticulate on acid coagulation of milk proteins in curd manufacture
by: A. N. Ponomarev, et al.
Published: (2016-11-01)