| Summary: | This professional report addresses 1) where urban agriculture is developing in cities and why; 2) the primary constraints affecting the development of long-term commercial urban farm operations within the boundaries of large metropolitan cities; and 3) how cities are planning and creating policies for commercial urban agriculture under different environmental, economic, and land-use constraints. Using case studies from Austin, Texas and New Orleans, Louisiana, I address these questions through a qualitative analysis of current efforts to reform land use policies for urban farming, existing literature, and interviews with practitioners, farmers, policy makers, and planners. The history and context of each case study is addressed, honing in on specific environmental, social, regulatory, economic, and land use barriers to commercial urban farming. === text
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