Pecan variety study on the Safford Agricultural Center 1997-1998

In 1986 a replicated study of eight varieties of pecans were planted on the Safford Agricultural Center at an elevation of 2954 feet above sea level. The objective of the study was to determine which varieties would produce best under the saline conditions found in the Safford valley. This paper con...

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Bibliographic Details
Main Authors: Clark, L. J., Carpenter, E. W.
Other Authors: Wright, Glenn
Language:en_US
Published: College of Agriculture, University of Arizona (Tucson, AZ) 1999
Subjects:
Online Access:http://hdl.handle.net/10150/222516
Description
Summary:In 1986 a replicated study of eight varieties of pecans were planted on the Safford Agricultural Center at an elevation of 2954 feet above sea level. The objective of the study was to determine which varieties would produce best under the saline conditions found in the Safford valley. This paper contains yield, kernel percentages and other nut characteristics found in the study during the 1997 and 1998 harvest seasons. Cheyenne and WO-3 were the highest yielding varieties in 1997 and 1998, respectively. The respective yields were 1894 and 2286 pounds per acre.