CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE

CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE

Bibliographic Details
Main Author: Passavant, Corinne Cay, 1952-
Language:en_US
Published: The University of Arizona. 1986
Subjects:
Nursing home patients.
Older people > Nutrition.
Control (Psychology)
Morale.
Online Access:http://hdl.handle.net/10150/276373
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spelling ndltd-arizona.edu-oai-arizona.openrepository.com-10150-2763732015-10-23T05:01:30Z CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE Passavant, Corinne Cay, 1952- Nursing home patients. Older people -- Nutrition. Control (Psychology) Morale. 1986 text Thesis-Reproduction (electronic) http://hdl.handle.net/10150/276373 16938688 1329860 .b16191298 en_US Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author. The University of Arizona.
collection NDLTD
language en_US
sources NDLTD
topic Nursing home patients.
Older people -- Nutrition.
Control (Psychology)
Morale.
spellingShingle Nursing home patients.
Older people -- Nutrition.
Control (Psychology)
Morale.
Passavant, Corinne Cay, 1952-
CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE
author Passavant, Corinne Cay, 1952-
author_facet Passavant, Corinne Cay, 1952-
author_sort Passavant, Corinne Cay, 1952-
title CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE
title_short CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE
title_full CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE
title_fullStr CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE
title_full_unstemmed CONTROL THROUGH SELECTION OF FOOD AT MEALTIME AND ITS AFFECT UPON INSTITUTIONALIZED ELDERLY'S MORALE
title_sort control through selection of food at mealtime and its affect upon institutionalized elderly's morale
publisher The University of Arizona.
publishDate 1986
url http://hdl.handle.net/10150/276373
work_keys_str_mv AT passavantcorinnecay1952 controlthroughselectionoffoodatmealtimeanditsaffectuponinstitutionalizedelderlysmorale
_version_ 1718102257598201856

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