Boosting Lycopene in the Diet: The Tomato Consumption Study

Boosting Lycopene in the Diet: The Tomato Consumption Study

Bibliographic Details
Main Author:	McGinley, Susan
Language:	en_US
Published:	College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ) 2006
Subjects:	Agriculture > Research > Arizona.
Online Access:	http://hdl.handle.net/10150/622177 http://arizona.openrepository.com/arizona/handle/10150/622177

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