The bacterial ecology of Sitka spruce stumps

The distribution of bacteria in Sitka spruce stumps between one and ten years old was investigated by dilution plating wood chips taken from seven sampling positions up to 55 mm from the stump surface. The same wood chips were used to determine the presence Basidiomycotina within the stump wood. The...

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Main Author: Murray, Alison Catherine
Published: University of Aberdeen 1998
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.265380
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spelling ndltd-bl.uk-oai-ethos.bl.uk-2653802017-04-20T03:33:21ZThe bacterial ecology of Sitka spruce stumpsMurray, Alison Catherine1998The distribution of bacteria in Sitka spruce stumps between one and ten years old was investigated by dilution plating wood chips taken from seven sampling positions up to 55 mm from the stump surface. The same wood chips were used to determine the presence Basidiomycotina within the stump wood. The number of bacterial colony forming units in the wood samples decreased in stumps between one and five years old, reaching a minimum after six years, before increasing in stumps up to ten years old. There was also a decline in numbers of bacteria isolated with increasing distance from the stump surface and the stump edge. A similar trend was detected in the diversity of the bacterial community. The size of the bacterial population was also correlated with stump moisture content. The presence of Basidiomycotina was associated with the presence of bacteria within the sample. However, the number of bacteria isolated from samples containing Basidiomycotina did not differ from that where no Basidiomycotina were isolated. Interactions between wood-decay fungi, including Heterobasidion annosum, and bacterial isolates were studied in vitro. The growth medium, timing of inoculations, and bacterial and fungal species tested were fund to significantly affect the outcome of the interaction. Bacterial isolates degraded cellulose, pectin and starch, cellulolytic ability increased with increasing stump age. Siderophores and chitinase, potential antifungal compounds, were produced by 29% and 2% of isolates respectively, however, these isolates had no effect on the distribution of Basidiomycotina in the stumps. Four groups of bacteria were identified from cluster analysis of 13 phenotypic characteristics. Different groups of bacteria were found to dominate bacteria isolated from stumps of different ages indicating that bacterial successions occur in decaying Sitka spruce stumps.634.9Wood decompositionUniversity of Aberdeenhttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.265380http://digitool.abdn.ac.uk/R?func=search-advanced-go&find_code1=WSN&request1=AAIU106025Electronic Thesis or Dissertation
collection NDLTD
sources NDLTD
topic 634.9
Wood decomposition
spellingShingle 634.9
Wood decomposition
Murray, Alison Catherine
The bacterial ecology of Sitka spruce stumps
description The distribution of bacteria in Sitka spruce stumps between one and ten years old was investigated by dilution plating wood chips taken from seven sampling positions up to 55 mm from the stump surface. The same wood chips were used to determine the presence Basidiomycotina within the stump wood. The number of bacterial colony forming units in the wood samples decreased in stumps between one and five years old, reaching a minimum after six years, before increasing in stumps up to ten years old. There was also a decline in numbers of bacteria isolated with increasing distance from the stump surface and the stump edge. A similar trend was detected in the diversity of the bacterial community. The size of the bacterial population was also correlated with stump moisture content. The presence of Basidiomycotina was associated with the presence of bacteria within the sample. However, the number of bacteria isolated from samples containing Basidiomycotina did not differ from that where no Basidiomycotina were isolated. Interactions between wood-decay fungi, including Heterobasidion annosum, and bacterial isolates were studied in vitro. The growth medium, timing of inoculations, and bacterial and fungal species tested were fund to significantly affect the outcome of the interaction. Bacterial isolates degraded cellulose, pectin and starch, cellulolytic ability increased with increasing stump age. Siderophores and chitinase, potential antifungal compounds, were produced by 29% and 2% of isolates respectively, however, these isolates had no effect on the distribution of Basidiomycotina in the stumps. Four groups of bacteria were identified from cluster analysis of 13 phenotypic characteristics. Different groups of bacteria were found to dominate bacteria isolated from stumps of different ages indicating that bacterial successions occur in decaying Sitka spruce stumps.
author Murray, Alison Catherine
author_facet Murray, Alison Catherine
author_sort Murray, Alison Catherine
title The bacterial ecology of Sitka spruce stumps
title_short The bacterial ecology of Sitka spruce stumps
title_full The bacterial ecology of Sitka spruce stumps
title_fullStr The bacterial ecology of Sitka spruce stumps
title_full_unstemmed The bacterial ecology of Sitka spruce stumps
title_sort bacterial ecology of sitka spruce stumps
publisher University of Aberdeen
publishDate 1998
url http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.265380
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