Weng, X. C. (1991). Antioxidant components of tanshen (Salvia Miltiorrhiza Bunge). University of Reading.
Chicago Style (17th ed.) CitationWeng, Xin Chu. Antioxidant Components of Tanshen (Salvia Miltiorrhiza Bunge). University of Reading, 1991.
MLA (8th ed.) CitationWeng, Xin Chu. Antioxidant Components of Tanshen (Salvia Miltiorrhiza Bunge). University of Reading, 1991.
Warning: These citations may not always be 100% accurate.