The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley

The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley

Bibliographic Details
Main Author: Sylvester-Bradley, R.
Published: University of East Anglia 1979
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.474400
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spelling ndltd-bl.uk-oai-ethos.bl.uk-4744002017-12-24T16:47:03ZThe lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barleySylvester-Bradley, R.1979University of East Angliahttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.474400Electronic Thesis or Dissertation
collection NDLTD
sources NDLTD
author Sylvester-Bradley, R.
spellingShingle Sylvester-Bradley, R.
The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley
author_facet Sylvester-Bradley, R.
author_sort Sylvester-Bradley, R.
title The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley
title_short The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley
title_full The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley
title_fullStr The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley
title_full_unstemmed The lazy seed hypothesis. Nutritional effects on the formation of seed proteins and their precursors in barley
title_sort lazy seed hypothesis. nutritional effects on the formation of seed proteins and their precursors in barley
publisher University of East Anglia
publishDate 1979
url http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.474400
work_keys_str_mv AT sylvesterbradleyr thelazyseedhypothesisnutritionaleffectsontheformationofseedproteinsandtheirprecursorsinbarley
AT sylvesterbradleyr lazyseedhypothesisnutritionaleffectsontheformationofseedproteinsandtheirprecursorsinbarley
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