After-cooking blackening in potatoes
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University of Cambridge
1960
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.604729 |
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ndltd-bl.uk-oai-ethos.bl.uk-604729 |
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oai_dc |
| spelling |
ndltd-bl.uk-oai-ethos.bl.uk-6047292015-03-20T05:57:49ZAfter-cooking blackening in potatoesHughes, J. C.1960633University of Cambridgehttp://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.604729Electronic Thesis or Dissertation |
| collection |
NDLTD |
| sources |
NDLTD |
| topic |
633 |
| spellingShingle |
633 Hughes, J. C. After-cooking blackening in potatoes |
| author |
Hughes, J. C. |
| author_facet |
Hughes, J. C. |
| author_sort |
Hughes, J. C. |
| title |
After-cooking blackening in potatoes |
| title_short |
After-cooking blackening in potatoes |
| title_full |
After-cooking blackening in potatoes |
| title_fullStr |
After-cooking blackening in potatoes |
| title_full_unstemmed |
After-cooking blackening in potatoes |
| title_sort |
after-cooking blackening in potatoes |
| publisher |
University of Cambridge |
| publishDate |
1960 |
| url |
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.604729 |
| work_keys_str_mv |
AT hughesjc aftercookingblackeninginpotatoes |
| _version_ |
1716795173695913984 |