An investigation into the mechanisms and regulation of genetic change and DNA repair in yeast
The content of macromolecules (DNA, RNA and protein) was determined for temperature sensitive, radiation sensitive (to red) cultures of Saccharomyces cerevisiae. The results indicated a gradual, decrease of the macromolecular content per cell of all cultures as they progress from the log to the stat...
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Swansea University
1980
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.638538 |