Chemical studies on the active components in red yeast rice
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| Language: | English |
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HKBU Institutional Repository
2012
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| Online Access: | https://repository.hkbu.edu.hk/etd_ra/1415 https://repository.hkbu.edu.hk/cgi/viewcontent.cgi?article=2414&context=etd_ra |
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ndltd-hkbu.edu.hk-oai-repository.hkbu.edu.hk-etd_ra-24142021-01-15T05:09:28Z Chemical studies on the active components in red yeast rice Zhu, Lin 2012-01-01T08:00:00Z text application/pdf https://repository.hkbu.edu.hk/etd_ra/1415 https://repository.hkbu.edu.hk/cgi/viewcontent.cgi?article=2414&context=etd_ra The author retains all rights to this work. The author has signed an agreement granting HKBU a non-exclusive license to archive and distribute their thesis. Restricted Access Theses and Dissertations English HKBU Institutional Repository Composition Red yeast rice |
| collection |
NDLTD |
| language |
English |
| format |
Others
|
| sources |
NDLTD |
| topic |
Composition Red yeast rice |
| spellingShingle |
Composition Red yeast rice Zhu, Lin Chemical studies on the active components in red yeast rice |
| author |
Zhu, Lin |
| author_facet |
Zhu, Lin |
| author_sort |
Zhu, Lin |
| title |
Chemical studies on the active components in red yeast rice |
| title_short |
Chemical studies on the active components in red yeast rice |
| title_full |
Chemical studies on the active components in red yeast rice |
| title_fullStr |
Chemical studies on the active components in red yeast rice |
| title_full_unstemmed |
Chemical studies on the active components in red yeast rice |
| title_sort |
chemical studies on the active components in red yeast rice |
| publisher |
HKBU Institutional Repository |
| publishDate |
2012 |
| url |
https://repository.hkbu.edu.hk/etd_ra/1415 https://repository.hkbu.edu.hk/cgi/viewcontent.cgi?article=2414&context=etd_ra |
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AT zhulin chemicalstudiesontheactivecomponentsinredyeastrice |
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