Meat quality characteristics of the springbok (Antidorcas marsupialis)
Thesis (MScVoedselwet)--University of Stellenbosch, 2004. === ENGLISH ABSTRACT: The objective of this investigation was to evaluate the effects of age (adult, sub-adult and lamb), gender (male and female) and production region on the morphological characteristics of springbok (Antidorcas marsupial...
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Format: | Others |
Language: | en_ZA |
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2011
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Online Access: | http://hdl.handle.net/10019.1/16373 |