Meat quality characteristics of the springbok (Antidorcas marsupialis)

Thesis (MScVoedselwet)--University of Stellenbosch, 2004. === ENGLISH ABSTRACT: The objective of this investigation was to evaluate the effects of age (adult, sub-adult and lamb), gender (male and female) and production region on the morphological characteristics of springbok (Antidorcas marsupial...

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Bibliographic Details
Main Author: Kroucamp, Mariska
Other Authors: Hoffman, L.C.
Format: Others
Language:en_ZA
Published: 2011
Subjects:
Online Access:http://hdl.handle.net/10019.1/16373