The survival potential of Mycobacterium Bovis in secondary processed game meat
M. Tech. Environmental Health, Tshwane University of Technology, 2005. === The Game Farming Industry in South Africa has progressed to, not only become a world leader in extensive sustainable utilization of game species, but has now tapped into the local and international meat market. Due to demand...
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| Format: | Others |
| Language: | en |
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2005
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| Online Access: | http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1001190 |