Physico-chemical effects of irradiation on starch and protein of maize and bean flours

Read the abstract in the section 00front of this document. === Thesis (DPhil (Food Science))--University of Pretoria, 2006. === Food Science === unrestricted

Bibliographic Details
Main Author: Rombo, George Omolo
Other Authors: Prof A Minnaar
Published: 2013
Subjects:
Online Access:http://hdl.handle.net/2263/28638
Rombo, G 2002, Physico-chemical effects of irradiation on starch and protein of maize and bean flours, DPhil thesis, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/28638 >
http://upetd.up.ac.za/thesis/available/etd-10122005-164940/
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spelling ndltd-netd.ac.za-oai-union.ndltd.org-up-oai-repository.up.ac.za-2263-286382017-07-20T04:11:31Z Physico-chemical effects of irradiation on starch and protein of maize and bean flours Rombo, George Omolo Prof A Minnaar upetd@ais.up.ac.za Irradiated foods Infant formulas sterilization UCTD Read the abstract in the section 00front of this document. Thesis (DPhil (Food Science))--University of Pretoria, 2006. Food Science unrestricted 2013-09-07T13:53:25Z 2005-10-17 2013-09-07T13:53:25Z 2002-08-01 2006-10-17 2005-10-12 Thesis http://hdl.handle.net/2263/28638 Rombo, G 2002, Physico-chemical effects of irradiation on starch and protein of maize and bean flours, DPhil thesis, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/28638 > http://upetd.up.ac.za/thesis/available/etd-10122005-164940/ © 2002, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
collection NDLTD
sources NDLTD
topic Irradiated foods
Infant formulas sterilization
UCTD
spellingShingle Irradiated foods
Infant formulas sterilization
UCTD
Rombo, George Omolo
Physico-chemical effects of irradiation on starch and protein of maize and bean flours
description Read the abstract in the section 00front of this document. === Thesis (DPhil (Food Science))--University of Pretoria, 2006. === Food Science === unrestricted
author2 Prof A Minnaar
author_facet Prof A Minnaar
Rombo, George Omolo
author Rombo, George Omolo
author_sort Rombo, George Omolo
title Physico-chemical effects of irradiation on starch and protein of maize and bean flours
title_short Physico-chemical effects of irradiation on starch and protein of maize and bean flours
title_full Physico-chemical effects of irradiation on starch and protein of maize and bean flours
title_fullStr Physico-chemical effects of irradiation on starch and protein of maize and bean flours
title_full_unstemmed Physico-chemical effects of irradiation on starch and protein of maize and bean flours
title_sort physico-chemical effects of irradiation on starch and protein of maize and bean flours
publishDate 2013
url http://hdl.handle.net/2263/28638
Rombo, G 2002, Physico-chemical effects of irradiation on starch and protein of maize and bean flours, DPhil thesis, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/28638 >
http://upetd.up.ac.za/thesis/available/etd-10122005-164940/
work_keys_str_mv AT rombogeorgeomolo physicochemicaleffectsofirradiationonstarchandproteinofmaizeandbeanflours
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