Hess, M. S. (2010). Use of antioxidant activity and flavonoid levels to assess the quality of commercially available solid dose Sutherlandia frutescens products.
Chicago Style (17th ed.) CitationHess, Meggan Sade. Use of Antioxidant Activity and Flavonoid Levels to Assess the Quality of Commercially Available Solid Dose Sutherlandia Frutescens Products. 2010.
MLA (8th ed.) CitationHess, Meggan Sade. Use of Antioxidant Activity and Flavonoid Levels to Assess the Quality of Commercially Available Solid Dose Sutherlandia Frutescens Products. 2010.
Warning: These citations may not always be 100% accurate.