Continuous fermentation of food scraps with constant pH control to produce carboxylic acids
Global energy demands combined with environmental restrictions are fueling a move to alternative energy sources. Biofuels are formed from biomass; the MixAlco process is one such method. In this work, food scraps are explored as a potential feedstock to the MixAlco process. Batch fermentation with v...
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| Format: | Others |
| Language: | en_US |
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Texas A&M University
2008
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| Online Access: | http://hdl.handle.net/1969.1/85797 |