Effect of n-3 PUFAs on markers of inflammation in arthritic horses
Sixteen horses with at least one arthritic joint were randomly divided into two groups. The control group (n=8) was fed a control ration at 1% BW in grain. The treatment group (n=8) was fed an isocaloric diet similar to the control diet with additional n-3 polyunsaturated fatty acids (PUFAs) in the...
Main Author: | Manhart, Denise Rae |
---|---|
Other Authors: | Gibbs, Pete |
Format: | Others |
Language: | en_US |
Published: |
2010
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Subjects: | |
Online Access: | http://hdl.handle.net/1969.1/ETD-TAMU-1413 http://hdl.handle.net/1969.1/ETD-TAMU-1413 |
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