Archaeobotanical investigations at the earliest horse herder site of Botai in Kazakhstan

This paper presents new radiocarbon dates and the results of the first archaeobotanical investigations at Eneolithic Botai site, for the first time aiming to explore the plant food component in the diet of Botai population and if the inhabitants of the Botai were a part of an early crop food exchang...

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Main Authors: Jacob, J. (Author), Jones, M.K (Author), Lightfoot, E. (Author), Liu, X. (Author), Motuzaite Matuzeviciute, G. (Author), Outram, A.K (Author), Zaibert, V.F (Author), Zakharov, S. (Author)
Format: Article
Language:English
Published: Springer 2019
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Online Access:View Fulltext in Publisher
LEADER 02372nam a2200277Ia 4500
001 10.1007-s12520-019-00924-2
008 220511s2019 CNT 000 0 und d
020 |a 18669557 (ISSN) 
245 1 0 |a Archaeobotanical investigations at the earliest horse herder site of Botai in Kazakhstan 
260 0 |b Springer  |c 2019 
856 |z View Fulltext in Publisher  |u https://doi.org/10.1007/s12520-019-00924-2 
520 3 |a This paper presents new radiocarbon dates and the results of the first archaeobotanical investigations at Eneolithic Botai site, for the first time aiming to explore the plant food component in the diet of Botai population and if the inhabitants of the Botai were a part of an early crop food exchange network. Our excavation of a hut circle and associated radiocarbon dating placed its occupation within a date range commencing around 3550 and 3030 cal BC and ending between 3080 and 2670 cal BC. A separate feature (likely a stove or kiln), excavated in test trench E, would seem to be younger, around 2000 cal BC. The dating of the site thus also indicates a previously unknown later occupation at Botai, opening further discussions on human subsistence and interaction as well as horse management in northern Eurasia from the Eneolithic to the Bronze Age. The archaeobotanical results, derived from systematic sampling and analysis of macrobotanical remains, plant phytoliths, and molecular biomarker analysis show that the Botai populations were not part of any wider crop network. The relatively small seed count would indicate that plant foods did not constitute a substantial component of economic life. On the other hand, the presence of miliacin could suggest possible millet cultivation or consumption in this region at some point in the past, possibly after the main occupation period of Botai. © 2019, Springer-Verlag GmbH Germany, part of Springer Nature. 
650 0 4 |a Agriculture 
650 0 4 |a Archaeobotany 
650 0 4 |a Eneolithic 
650 0 4 |a Eurasian steppe 
650 0 4 |a Miliacin 
700 1 |a Jacob, J.  |e author 
700 1 |a Jones, M.K.  |e author 
700 1 |a Lightfoot, E.  |e author 
700 1 |a Liu, X.  |e author 
700 1 |a Motuzaite Matuzeviciute, G.  |e author 
700 1 |a Outram, A.K.  |e author 
700 1 |a Zaibert, V.F.  |e author 
700 1 |a Zakharov, S.  |e author 
773 |t Archaeological and Anthropological Sciences