Adoption of Cover Crops by U.S. Soybean Producers

Using cover crops can be beneficial not only for soil health but also for the environment. However, relatively few farmers have adopted cover crops, so understanding the barriers to adoption is necessary. We used a probit model with data on 1,712 soybean producers from the 2012 USDA Agricultural Res...

Full description

Bibliographic Details
Main Authors: Lee, S. (Author), McCann, L. (Author)
Format: Article
Language:English
Published: Cambridge University Press 2019
Subjects:
Online Access:View Fulltext in Publisher
LEADER 01333nam a2200193Ia 4500
001 10.1017-aae.2019.20
008 220511s2019 CNT 000 0 und d
020 |a 10740708 (ISSN) 
245 1 0 |a Adoption of Cover Crops by U.S. Soybean Producers 
260 0 |b Cambridge University Press  |c 2019 
856 |z View Fulltext in Publisher  |u https://doi.org/10.1017/aae.2019.20 
520 3 |a Using cover crops can be beneficial not only for soil health but also for the environment. However, relatively few farmers have adopted cover crops, so understanding the barriers to adoption is necessary. We used a probit model with data on 1,712 soybean producers from the 2012 USDA Agricultural Resource Management Survey to identify factors affecting adoption of cover crops. We found that more precipitation was positively correlated with adoption, as was more hired labor. Adoption was also positively correlated with crop diversification and no-till adoption, which may relate to equipment availability. © The Author(s) 2019. This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence. 
650 0 4 |a Adoption 
650 0 4 |a conservation 
650 0 4 |a cover crops 
650 0 4 |a water quality 
700 1 |a Lee, S.  |e author 
700 1 |a McCann, L.  |e author 
773 |t Journal of Agricultural and Applied Economics