|
|
|
|
| LEADER |
01476nam a2200229Ia 4500 |
| 001 |
10.1017-aae.2021.15 |
| 008 |
220427s2021 CNT 000 0 und d |
| 020 |
|
|
|a 10740708 (ISSN)
|
| 245 |
1 |
0 |
|a US Consumers' Online Shopping Behaviors and Intentions during and after the COVID-19 Pandemic
|
| 260 |
|
0 |
|b Cambridge University Press
|c 2021
|
| 856 |
|
|
|z View Fulltext in Publisher
|u https://doi.org/10.1017/aae.2021.15
|
| 520 |
3 |
|
|a A study of 1,558 US households in June 2020 evaluated utilization of online grocery shopping during the COVID-19 pandemic, influences on utilization, and plans for future online grocery shopping. Nearly 55 percent of respondents shopped online in June 2020; 20 percent were first-timers. Cragg model estimates showed influences on online shopping likelihood and frequency included demographics, employment, and prior online shopping. Illness concerns increased likelihood, while food shortage concerns increased frequency of online shopping. A multinomial probit suggested 58 percent respondents planned to continue online grocery shopping regardless of pandemic conditions. © 2021 Cambridge University Press. All rights reserved.
|
| 650 |
0 |
4 |
|a Grocery
|
| 650 |
0 |
4 |
|a Intentions
|
| 650 |
0 |
4 |
|a Keywords: Consumers
|
| 650 |
0 |
4 |
|a Online Shopping
|
| 650 |
0 |
4 |
|a Pandemic
|
| 700 |
1 |
|
|a Chen, X.
|e author
|
| 700 |
1 |
|
|a Jensen, K.L.
|e author
|
| 700 |
1 |
|
|a Yenerall, J.
|e author
|
| 700 |
1 |
|
|a Yu, T.E.
|e author
|
| 773 |
|
|
|t Journal of Agricultural and Applied Economics
|
