Combination of black cumin seeds with Curcuma xanthorrhiza extract as an antioxidant and immune-modulator agent in the COVID-19 pandemic era
The COVID-19 pandemic demands changes in using of medicinal plants. Empirically, the medicinal plants of Curcuma xanthorrhiza (CX) and black cumin (BC) have been used massively in the era of the COVID-19 pandemic. Curcuma xanthorrhiza and black cumin (CXBC) preparations have been developed with the...
Main Authors: | Akrom, A. (Author), Hidayati, T. (Author), Saputri, G.Z (Author), Umam, N. (Author) |
---|---|
Format: | Article |
Language: | English |
Published: |
Intelektual Pustaka Media Utama
2022
|
Subjects: | |
Online Access: | View Fulltext in Publisher |
Similar Items
-
Antibacterial Curcuma xanthorrhiza Extract and Fractions
by: Hartiwi Diastuti, et al.
Published: (2014-12-01) -
Periodontal Conditions during Arthritis Therapy with TNF-α Blockers
by: Rudolf Schiefelbein, et al.
Published: (2018-10-01) -
Growth Performance, Nutrients Digestibility, Immune System, and Blood Parameters in Broiler Chickens Fed on Diets Supplemented with Cumin (Cuminum cyminum) or Black Cumin (Bunium persicum) Seed Powders
by: M Shafiee, et al.
Published: (2020-11-01) -
Correlation between Chemical Composition of Curcuma domestica and Curcuma xanthorrhiza and Their Antioxidant Effect on Human Low-Density Lipoprotein Oxidation
by: Ibrahim Jantan, et al.
Published: (2012-01-01) -
Antiinflamatory and antidepressive activities of Extract Curcuma xanthorrhiza Roxb in Systemic Lupus Erythematosus
by: Maria Caecilia N. Setiawati, et al.
Published: (2017-04-01)