On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy

As a novel contribution, this paper explores the possible association between individual risk attitudes and consumer fruit and vegetable (FV) intake. Inspired by the literature, the study also investigates the relationship between FV consumption frequency and health consciousness, perceived health b...

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Bibliographic Details
Main Authors: Bugin, G. (Author), Giampietri, E. (Author), Trestini, S. (Author)
Format: Article
Language:English
Published: Springer Science and Business Media Deutschland GmbH 2021
Subjects:
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