On the association between risk attitude and fruit and vegetable consumption: insights from university students in Italy
As a novel contribution, this paper explores the possible association between individual risk attitudes and consumer fruit and vegetable (FV) intake. Inspired by the literature, the study also investigates the relationship between FV consumption frequency and health consciousness, perceived health b...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Springer Science and Business Media Deutschland GmbH
2021
|
Subjects: | |
Online Access: | View Fulltext in Publisher |