Food security of genetically modified crops: The roles of the states in malaysia and indonesia to protect farmers' rights
Genetically modified (GM) crops have been introduced as an answer to hunger and malnutrition; they are said to provide better crops and to be more nutritious. At the same time, they imply possible risks to human health and access to food. They also affect environment and biodiversity. Human rights a...
Main Authors: | Hafsyah, S. (Author), Ristawati, R. (Author) |
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Format: | Article |
Language: | English |
Published: |
Innovare Academics Sciences Pvt. Ltd,
2020
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Subjects: | |
Online Access: | View Fulltext in Publisher View in Scopus |
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