Assessment of Variations in Round Green Tea Volatile Metabolites During Manufacturing and Effect of Second-Drying Temperature via Nontargeted Metabolomic Analysis

Round green tea (RGT) is widely distributed and presents a high yield in China. The quality of RGT can be determined by its aroma; however, the transformation and formation of volatile metabolites during RGT processing remain unclear. In this study, 173 volatile compounds (nine categories) were iden...

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Bibliographic Details
Main Authors: Hua, J. (Author), Jiang, Y. (Author), Ouyang, W. (Author), Wang, H. (Author), Wang, J. (Author), Yu, Y. (Author), Yuan, H. (Author)
Format: Article
Language:English
Published: Frontiers Media S.A. 2022
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Online Access:View Fulltext in Publisher

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