No More Glass Bottles? Canned Wine and Italian Consumers

Packaging is an important economic component of the wine industry. However, while glass bottles are the leading wine container globally, their production and handling entail severe problems in increased carbon footprint impact and waste and logistic management. As a result, the wine packaging indust...

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Bibliographic Details
Main Authors: Corsi, S. (Author), Mazzocchi, C. (Author), Ranzenigo, B. (Author), Ruggeri, G. (Author)
Format: Article
Language:English
Published: MDPI 2022
Subjects:
Online Access:View Fulltext in Publisher
LEADER 02320nam a2200241Ia 4500
001 10.3390-foods11081106
008 220510s2022 CNT 000 0 und d
020 |a 23048158 (ISSN) 
245 1 0 |a No More Glass Bottles? Canned Wine and Italian Consumers 
260 0 |b MDPI  |c 2022 
856 |z View Fulltext in Publisher  |u https://doi.org/10.3390/foods11081106 
520 3 |a Packaging is an important economic component of the wine industry. However, while glass bottles are the leading wine container globally, their production and handling entail severe problems in increased carbon footprint impact and waste and logistic management. As a result, the wine packaging industry has developed and commercialised several alternatives to glass bottles, including aluminium cans. However, despite producers’ efforts in proposing alternative wine packaging, there are several barriers to their diffusion, especially in countries with a long tradition of wine consumption such as Italy, and it is still uncertain if and to what degree consumers would appreciate a wine in an aluminium can. This research investigates Italian wine consumers’ preferences and willingness to pay for canned wine through a survey and the contingent valuation method. We collected data from 551 consumers regarding attitudes and preferences about their wine consumption, alternative packaging acceptance, and motivations for accepting and refusing to buy it. Only a minority of the respondents declared they would buy canned wine, while the majority would refuse for reasons related to low-quality perception and poor consideration of alternative wine packaging. The lack of knowledge is one of the main obstacles to the diffusion of canned wine. However, canned wines could address different groups of wine drinkers and consumption occasions, increasing the opportunities for winemakers, especially among non-regular consumers. © 2022 by the authors. Licensee MDPI, Basel, Switzerland. 
650 0 4 |a alternative wine packaging 
650 0 4 |a aluminium can 
650 0 4 |a consumer preferences 
650 0 4 |a contingent valuation 
650 0 4 |a sustainable packaging 
650 0 4 |a willingness to pay 
700 1 |a Corsi, S.  |e author 
700 1 |a Mazzocchi, C.  |e author 
700 1 |a Ranzenigo, B.  |e author 
700 1 |a Ruggeri, G.  |e author 
773 |t Foods