Secondary Metabolites from Hericium erinaceus and Their Anti-Inflammatory Activities

Secondary Metabolites from Hericium erinaceus and Their Anti-Inflammatory Activities

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Hericium erinaceus, a culinary and medicinal mushroom, is widely consumed in Asian countries. Chemical investigation on the fruiting bodies of Hericium erinaceus led to the isolation of one new ergostane-type sterol fatty acid ester, erinarol K (1); and eleven known compounds: 5α,8α-epidioxyergosta-...

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Bibliographic Details
Main Authors:	Tang, L. (Author), Xie, G. (Author), Xie, L. (Author), Xie, Y. (Author)
Format:	Article
Language:	English
Published:	MDPI 2022
Subjects:	Agaricales animal Animals anti-inflammatory activity antiinflammatory agent Anti-Inflammatory Agents chemistry Hericium Hericium erinaceus interleukin 6 Interleukin-6 isolation and structural elucidation Mice mouse secondary metabolites tumor necrosis factor Tumor Necrosis Factor-alpha
Online Access:	View Fulltext in Publisher

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