Quantification of methane losses from the acclimatisation of anaerobic digestion to marine salt concentrations

The research assessed losses in methane production as a result of raising digester salt concentrations to marine values, and of increasing the feedstock sulphate concentration. Acclimatisation of inoculum from a municipal wastewater biosolids digester was begun by raising the concentration of chlori...

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Bibliographic Details
Main Authors: Roberts, Keiron P. (Author), Heaven, Sonia (Author), Banks, Charles J. (Author)
Format: Article
Language:English
Published: 2016-02.
Subjects:
Online Access:Get fulltext
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042 |a dc 
100 1 0 |a Roberts, Keiron P.  |e author 
700 1 0 |a Heaven, Sonia  |e author 
700 1 0 |a Banks, Charles J.  |e author 
245 0 0 |a Quantification of methane losses from the acclimatisation of anaerobic digestion to marine salt concentrations 
260 |c 2016-02. 
856 |z Get fulltext  |u https://eprints.soton.ac.uk/381367/1/__soton.ac.uk_ude_PersonalFiles_Users_sh7_mydocuments_SHnow_Res_Papers_Roberts_Salt_RENE_Published_Roberts%2520et%2520al%25202015%2520Salt%2520-%2520scholar%2520text.pdf 
520 |a The research assessed losses in methane production as a result of raising digester salt concentrations to marine values, and of increasing the feedstock sulphate concentration. Acclimatisation of inoculum from a municipal wastewater biosolids digester was begun by raising the concentration of chloride salts (Na, Mg, Ca and K) to 6-9 g L?1, as initial experiments showed higher concentrations caused severe inhibition. After stable operation for four retention times salt content in the reactors and the feed was increased by 1 g L?1 every 14 days, up to 31.1 g L?1. The digesters were fed daily in semi-continuous mode and monitored for performance and stability criteria including specific methane production (SMP). SMP was 6-7% less than in controls using the same feedstock without saline addition. After steady-state conditions were achieved at high chloride salinity, magnesium chloride was partially replaced by magnesium sulphate to give a range of sulphate concentrations. Higher sulphate concentrations caused initial instability, indicated by volatile fatty acid accumulation. This subsequently reduced and stable operation was achieved at marine sulphate concentrations, but with a ?5% loss in SMP due to interspecies substrate competition. High sulphate also affected pH, leading to gaseous H2S production proportional to the applied sulphate load 
655 7 |a Article