Customer Perception on Nutritional Information in Restaurant Menu
As more customers are educated therefore they are picky about daily food intake. The customer are demanding for more information to be displayed not only for the package food and to date they are looking at nutritional information to be included in the menu. Consequently, this study sought to invest...
Main Authors: | Din, N (Author), Shariff, SM (Author), Zahari, MSM (Author) |
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Format: | Article |
Language: | English |
Online Access: | View Fulltext in Publisher |
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