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  1. 201
    The development of tourism sector in Bahrain : entrepreneurial activity in the hotel sector
    by Al Saad, Suha Hussain
    Published 2003
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  2. 202
    The Study of The Determinants of Hotel Selection forTaiwanese Tourism in Vietnam
    “... of hotel facilities, hotel services and hotel staffs significantly influenic the determinants of Taiwanese...”
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  3. 203
    Business cycle, tourism development and corporate performance of hotel companies
    “... and tourism development can significantly impact corporate performance of hotel companies. The indicators...”
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  4. 204
    Hotel Human Requirement of Tourism Education:A Case of Taiwan
    by Huang, Kai-Ting, 黃凱筳
    Published 1998
    “... tourism program.5.In general,general managers of international hotels thoughts...”
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  5. 205
    Heritage Hotel: A Marriage of Heritage Tourism and Boutique Hospitality
    by Embrey, Leah A
    Published 2016
    “... in historic buildings, and have highly personalized service for guests. I found that a boutique hotel...”
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  6. 206
    Accessibility in Inclusive Tourism? Hotels Distributed Through Online Channels
    Subjects: “...inclusive tourism...”
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    Article
  7. 207
    Ecological responsibility in hotel industry
    by Božić Aleksandar, Milošević Srđan
    Published 2019-01-01
    Subjects: “...Hotel industry...”
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    Article
  8. 208
    Perspectives of glamping-style hotel development in Ukraine
    Subjects: “...hotels...”
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    Article
  9. 209
    Non-Technological Food Service Innovation Models: Towards Building Value Creation in Restaurants within Hotels in Nairobi County, Kenya
    by Sarah Wambui Kamau, Benjamin Kalui
    Published 2020-11-01
    Subjects: “...food service innovation models...”
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    Article
  10. 210
    The tourism function of the castles of the Knights of the Teutonic Order in Poland
    by Łukasz Musiaka
    Published 2014-10-01
    Subjects: “...hotel...”
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    Article
  11. 211
    The development strategy of Betawi Eco-Culinary Tourism as a potential business in DKI Jakarta, Indonesia.
    by Dhian Tyas Untari
    Published 2019-07-01
    Subjects: “...Betawi Eco-Culinary aspects...”
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    Article
  12. 212
    Marketing strategy of Tangerang culineria as one of the culinary tourism objectives in Tangerang City / Cahyani Kurniastuti
    by Kurniastuti, Cahyani
    Published 2019
    Subjects: “...Travel and the state. Tourism...”
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    Article
  13. 213
    The outbreak of COVID-19 and its impact in South Korea’s Tourism: A hope in Domestic Tourism
    by Kapil Gurung
    Published 2021-03-01
    Subjects: “...tourism...”
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    Article
  14. 214
    Promoting Food Safety and Food Security in Rural Tourism Destination
    by Sikhiram N.
    Published 2014-01-01
    “... groups who are involved with rural tourism activities; Homestay members, food preparation management...”
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    Article
  15. 215
    Socio-economic benefits of la campagne tropicana beach resort to the host community / Tijani Nasiru Olawale ... [et al.]
    Subjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
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    Article
  16. 216
    Strategic implications of corporate social responsibility in hotel industry: A comparative research between NH Hotels and Meliá Hotels International
    by Marina Mattera, Alberto Moreno Melgarejo
    Published 2012-11-01
    Subjects: “...Tourism...”
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    Article
  17. 217
    Study on the involvement of tourism companies into CSR actions
    Subjects: “...hotel companies...”
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    Article
  18. 218
    Creating of «hotels on wheels» is the way to reduce the cost of tourist travel
    by L.V. Martsenyuk
    Published 2015-09-01
    Subjects: “...tourism...”
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    Article
  19. 219
    THE SOCIAL RESPONSIBILITY OF TOURISM AND HOTEL ESTABLISHMENTS AND THEIR ROLE IN SUSTAINABLE TOURISM DEVELOPMENT IN AL-AHSA, SAUDI ARABIA
    Subjects: “...tourism industry...”
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    Article
  20. 220
    Consumers’ Perception on Green Hotels
    by Maria-Cristina Iorgulescu
    Published 2020-01-01
    Subjects: “...green hotels...”
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    Article
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