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  1. 1
    AUTOMATED PROCESSING OF DAIRY PRODUCT MICROPHOTOS USING IMAGEJ AND STATISTICA
    “...Voronezh state university of engineering technologies ...”
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  2. 2
    AUTOMATION OF QUALITY CONTROL OF MILK HOMOGENIZATION BY ULTRASONIC SPECTROSCOPY METHODS
    “...Voronezh state university of engineering technologies ...”
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  3. 3
    IDENTIFICATION OF THE MASS DISTRIBUTIONS OF THE MILK FAT PHASE USING UNIVERSAL PEARSON DISTRIBUTIONS
    by A. A. Khvostov, D. I. Rebrikov, V. E. Merzlikin
    Published 2015-04-01
    “...Voronezh state university of engineering technologies ...”
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