DEVELOPMENT AND ANALYSIS OF FRUIT BEVERAGES WITH ANTIOXIDANT PROPERTIES

by ELENA А. SOLOMATINA, NIKOLAY М. SOLOMATIN, VLADIMIR N. SOROKOPUDOV, OLGA A. SOROKOPUDOVA, NINA I. MYACHIKOVA, ADINA FRUM, CECILIA GEORGESCU
Published 2020-12-01

SILYMARIN FOOD SUPPLEMENTS – ORAL SOLID DOSAGE FORMS

by FELICIA G. GLIGOR, CARMEN M. DOBREA, CECILIA GEORGESCU, LOREDANA A. VONICA GLIGOR, ADINA FRUM, MARIA TOTAN
Published 2016-12-01

IDENTIFICATION AND QUANTIFICATION OF PHENOLIC COMPOUNDS FROM RED GRAPE POMACE

by ADINA FRUM, CECILIA GEORGESCU, FELICIA G. GLIGOR, ECATERINA LENGYEL, DIANA I. STEGARUS, CARMEN M. DOBREA, OVIDIU TITA
Published 2018-03-01

THE ACTION OF SILVER NANOPARTICLES ON BACTERIAL STRAINS

by MAGDA PANAITESCU, ADINA FRUM
Published 2019-09-01