Showing
1 - 1
results of
1
for search '
FOOD SCIENCE TECHNOLOGY
'
Skip to content
Home
High Impact Articles
Search Options
UiTM Open Access
Search by UiTM Scopus
Advanced Search
Search by Category
Discovery Service
Sources
Jawi Collection
UiTM Journals
List UiTM Journal in IR
Statistic
About
Open Access
Creative Commons Licenses
COKI | Malaysia Open Access
Report Technical
User Guide
Contact Us
Search Tips
FAQs
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Author:
Arumugam, Deepika
AND
G S Vijaya Raghavan (Internal/Supervisor)
Collections:
NDLTD
Sources:
NDLTD
Reset Filters
Show filters (4)
Author:
Arumugam, Deepika
AND
G S Vijaya Raghavan (Internal/Supervisor)
Collections:
NDLTD
Sources:
NDLTD
Search Results - FOOD SCIENCE TECHNOLOGY
Showing
1 - 1
results of
1
for search '
FOOD SCIENCE TECHNOLOGY
'
, query time: 0.95s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Accelerated aging of wheat grains-a prelude
by
Arumugam, Deepika
Published 2012
Subjects:
“
...Agriculture -
Food
Science
and
Technology
...
”
Get full text
Others
Search Tools:
Get RSS Feed
—
Email this Search
Back
Narrow Search
Format
Others
1
Sources
NDLTD
Collections
NDLTD
Author
Arumugam, Deepika
G S Vijaya Raghavan (Internal/Supervisor)
Language
en
1
Year of Publication
From:
To:
Loading...