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Article
1
Brazilian
Carbohydrate Conformation
1
Chemical Fractionation
1
Fourier transform infrared spectroscopy
1
Fructans
1
Hot Temperature
1
Levan
1
Paenibacillus
1
Petroleum
1
Physicochemical characterization
1
Structure-Activity Relationship
1
Thermomechanical stability
1
Vitrification
1
X ray diffraction
1
alcohol
1
carbohydrate analysis
conformation
1
degree of polymerization
1
differential scanning calorimetry
1
drug industry
1
electrospray mass spectrometry
1
elemental analysis
1
fractionation
fructan
1
fructose oligosaccharide
1
gas chromatography
1
glycoside
1
heat
1
isolation and purification
1
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1by Converti, A., Evtuguin, D.V, Freire, R.K.B, Gudiña, E.J, Mendonça, C.M.N, Nunes, C., Oliveira, R.C, Oliveira, R.P.S, Pereira, W.A, Piazentin, A.C.M, Rodrigues, L.R, Santos, J.H.P.MView Fulltext in Publisher
Published 2021
Article