Showing 21 - 40 results of 48 for search 'FOOD AND HUMAN NUTRITION', query time: 1.26s Refine Results
  1. 21
    Safety of hot water extract of fruits and peduncles of Hovenia dulcis as a novel food pursuant to Regulation 1(EU) 2015/2283
    Subjects: “...novel food...”
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    Article
  2. 22
    Safety of rapeseed powder from Brassica rapa L. and Brassica napus L. as a Novel food pursuant to Regulation (EU) 2015/2283
    Subjects: “...Novel Foods...”
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    Article
  3. 23
    Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream‐based spreads up to 30% (w/w)
    Subjects: “...novel foods...”
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    Article
  4. 24
    Safety of nicotinamide riboside chloride as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of nicotinamide from this source, in the context of Directive 2002/46/EC
    Subjects: “...novel food...”
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    Article
  5. 25
    Statement on additional scientific evidence in relation to the essential composition of total diet replacement for weight control
    “...Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods...”
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    Article
  6. 26
    Anxiofit‐1 and reduction of subthreshold and mild anxiety: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
    “... Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion...”
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    Article
  7. 27
    Coffee C21 and protection of DNA from strand breaks: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion...”
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    Article
  8. 28
    Green kiwifruit (lat. Actinidia deliciosa var. Hayward) and maintenance of normal defecation: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... of Belgium, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion...”
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    Article
  9. 29
    Affron® and increase in positive mood: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... Authority of Spain, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver...”
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    Article
  10. 30
    Bifidobacterium animalis subsp. lactis Bi‐07 contributes to increasing lactose digestion: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... of Ireland, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion...”
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    Article
  11. 31
    Beta‐glucans from oats and/or barley in a ready‐to‐eat cereal manufactured via pressure cooking and reduction of blood‐glucose rise after consumption: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion...”
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    Article
  12. 32
    A combination of beta‐sitosterol and beta‐sitosterol glucoside and normal function of the immune system: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... Authority of the Netherlands, the European Food Safety Authority (EFSA) Panel on Nutrition, Novel Foods...”
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    Article
  13. 33
    Nutrimune and immune defence against pathogens in the gastrointestinal and upper respiratory tracts: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
    “... Authority of the Netherlands, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked...”
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    Article
  14. 34
    GlycoLite™ and helps to reduce body weight: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... of Ireland, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion...”
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    Article
  15. 35
    Efficacy of an infant formula manufactured from a specific protein hydrolysate derived from whey protein isolate and concentrate produced by Société des Produits Nestlé S.A. in reducing the risk of developing atopic dermatitis
    “.... This opinion does not cover the assessment of the nutritional safety and suitability of the infant formula...”
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    Article
  16. 36
    Sugar‐free hard confectionery with at least 90% erythritol and reduction of dental plaque which reduces the risk of dental caries: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
    “... of Belgium, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver...”
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    Article
  17. 37
    Xanthohumol in XERME®, a xanthohumol‐enriched roasted malt extract, and protection of DNA from oxidative damage: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver an opinion...”
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    Article
  18. 38
    Stablor® and reduction of visceral fat while maintaining lean mass: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “...Abstract Following an application from Laboratoires Nutrition et Cardiométabolisme, submitted...”
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    Article
  19. 39
    ‘Nutrimune®’ and immune defence against pathogens in the gastrointestinal and upper respiratory tracts: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006
    “... Authority of the Netherlands, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked...”
    Get full text
    Article
  20. 40
    Curcumin and normal functioning of joints: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006
    “... of Finland, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver...”
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    Article
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