Showing 1 - 6 results of 6 for search 'FOOD HYGIENE', query time: 0.48s Refine Results
  1. 1
    Genetic diversity of Campylobacter jejuni isolated from the poultry food chain
    by Wieczorek Kinga, Osek Jacek
    Published 2019-03-01
    “... bacterial enteric disease worldwide. The main source of these microorganisms is contaminated food...”
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    Article
  2. 2
    Ready-to-eat meat products as a source of Listeria monocytogenes
    by Kurpas Monika, Wieczorek Kinga, Osek Jacek
    Published 2018-03-01
    Subjects: “...food chain...”
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    Article
  3. 3
    Multiplex real-time PCRs for detection of Salmonella, Listeria monocytogenes, and verotoxigenic Escherichia coli in carcasses of slaughtered animals
    Subjects: “...food safety...”
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    Article
  4. 4
    Typing of Listeria Monocytogenes Isolated from Slaughtered Cattle and Beef Meat
    “... methods, including PFGE, in monitoring and tracking pathogen contamination along food chain....”
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    Article
  5. 5
    Prevalence and characterisation of Salmonella in slaughtered cattle and beef in Poland
    by Wieczorek Kinga, Osek Jacek
    Published 2013-12-01
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    Article
  6. 6
    Occurrence of Campylobacter on carcasses of slaughtered animals between 2009 and 2013
    by Wieczorek Kinga, Osek Jacek
    Published 2014-12-01
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    Article
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