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"Journal of Applied Botany and Food Quality"
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R. Lieberei
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R. Lieberei
Search Results - "Journal of Applied Botany and Food Quality"
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"Journal of Applied Botany and Food Quality"
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1
Physiological characteristics of <em>Microcyclus ulei</em> (P. Henn.) V.ARX. – a fungal pathogen of the cyanogenic host <em>Hevea brasiliensis</em>
by
R. Lieberei
Published 2012-12-01
“
...
Journal
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Applied
Botany
and
Food
Quality
...
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2
Polyphenol oxidase (PPO, catecholase) activity during germination and early seedling growth of Cicer milkvetch (<em>Astragalus cicer</em> L.)
by
R. Sahbaz
,
R. Lieberei
,
T. Aniszewski
Published 2012-11-01
“
...
Journal
of
Applied
Botany
and
Food
Quality
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3
Structure and function of the seed coat of <em>Theobroma cacao</em> L. and its possible impact on flavour precursor development during fermentation
by
M. Andersson
,
G. Koch
,
R. Lieberei
Published 2012-12-01
“
...
Journal
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and
Food
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4
Histological features of phenolic compounds in fine and bulk cocoa seed (<em>Theobroma cacao</em> L.)
by
S. Elwers
,
A. Zambrano
,
C. Rohsius
,
R. Lieberei
Published 2012-12-01
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Journal
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Food
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5
Uniconazole-induced changes of stress responses of <em>Vicia faba</em>: polyphenole oxidase activation pattern serves as an indicator for membrane stability
by
M. A. G. A. Bekheta
,
R. Sahbaz
,
R. Lieberei
Published 2012-12-01
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Journal
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Applied
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and
Food
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R. Lieberei
R. Sahbaz
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G. Koch
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M. A. G. A. Bekheta
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