Showing 181 - 200 results of 971 for search 'FORMATION EVALUATION', query time: 1.23s Refine Results
  1. 181
  2. 182
    ... to evaluate the role of playing in the process of written language appropriation in the preschool child...
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  3. 183
  4. 184
    ... valuable instrument in the formative process of evaluation with the students’ target group of special...
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  5. 185
  6. 186
    ... with the objective of analyzing the effects on the processes of formation, maintenance and transformation of opinion...
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  7. 187
  8. 188
    by Mizumoto, Camilo [UNESP]
    Published 2014
    ... and to previously evaluate the potential reactivity of aggregates used in civil buildings. The common methods used...
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  9. 189
    ..., which contextualizes the cities formation, the populations were fixed next to the rivers...
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  10. 190
    by Friolani, Milena [UNESP]
    Published 2014
    ...-membrane, the present paper was aimed at evaluating the behavior of the natural latex bio-membrane flap...
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  11. 191
    by Trombini, Luiz Antonio [UNESP]
    Published 2014
    ... to analyze ergonomic problems in Laboratories of Computer science as well as to quantify and to evaluate in a...
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  12. 192
    by Peixoto, Gilmar José [UNESP]
    Published 2014
    ..., and needs to pass by the water treatment plant (WTP). In the treatment process, a residue formation...
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  13. 193
    ... and accountability. This research investigated, based on criteria from the area of evaluation of public policies...
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  14. 194
    ... evaluation, the continuing education of teachers. After the categorization of the data...
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  15. 195
    by Magri, Reinaldo [UNESP]
    Published 2014
    ... trying to find the best system for the formation of the hydrogel and the second refers to the study...
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  16. 196
    ... concerning to the formation and obtaining of digital images, definition and obtaining of intrinsic parameters...
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  17. 197
  18. 198
    ... of cultures. Inoculations on different hosts had been carried out through for evaluation of pathogenic...
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  19. 199
    ... was the evaluation of the fruit's physical characteristics, and the liquid albumen's (coconut water) chemical...
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  20. 200
    ... generated by the decrease in temperature or, in the case of cryopreservation, the formation of intracellular...
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