Showing 1 - 1 results of 1 for search 'FOOD PROCESSING TECHNOLOGY', query time: 0.66s Refine Results
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    Isolamento, caracterização e viabilidade tecnológica de bifidobactérias de origem humana com atividade potencialmente probiótica
    by Mazo, Jaciara Zarpellon
    Published 2012
    “... probiotic functional food. The probiotic bacteria should exhibit resistance to technological processes used...”
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