Fucoxanthin: A Promising Medicinal and Nutritional Ingredient

by Hui Zhang, Yibo Tang, Ying Zhang, Shuofeng Zhang, Jing Qu, Xu Wang, Ran Kong, Chunchao Han, Zhenquan Liu
Published 2015-01-01

Identification and Analysis of Amygdalin, Neoamygdalin and Amygdalin Amide in Different Processed Bitter Almonds by HPLC-ESI-MS/MS and HPLC-DAD

by Shuya Xu, Xinfang Xu, Shaoxiong Yuan, Huan Liu, Mengnan Liu, Ying Zhang, Hui Zhang, Yan Gao, Ruichao Lin, Xiangri Li
Published 2017-08-01

Compounds Identification in Semen Cuscutae by Ultra-High-Performance Liquid Chromatography (UPLCs) Coupled to Electrospray Ionization Mass Spectrometry

by Ying Zhang, Hui Xiong, Xinfang Xu, Xue Xue, Mengnan Liu, Shuya Xu, Huan Liu, Yan Gao, Hui Zhang, Xiangri Li
Published 2018-05-01

Remarkable impact of steam temperature on ginsenosides transformation from fresh ginseng to red ginseng

by Xin-Fang Xu, Yan Gao, Shu-Ya Xu, Huan Liu, Xue Xue, Ying Zhang, Hui Zhang, Meng-Nan Liu, Hui Xiong, Rui-Chao Lin, Xiang-Ri Li
Published 2018-07-01

Chemical Comparison of Two Drying Methods of Mountain Cultivated Ginseng by UPLC-QTOF-MS/MS and Multivariate Statistical Analysis

by Xin-fang Xu, Shu-ya Xu, Ying Zhang, Hui Zhang, Meng-nan Liu, Huan Liu, Yan Gao, Xue Xue, Hui Xiong, Rui-chao Lin, Xiang-ri Li
Published 2017-04-01

The methodology for assessing smoking-attributed mortality based on All Causes of Death Surveillance in Tianjin, China, 2010–2015

by Wei Li*, Dezheng Wang*, Hui Zhang, Ying Zhang, Wenlong Zheng, Xiaodan Xue, Wenda Shen, Freddy Sitas, Guohong Jiang
Published 2020-03-01